Category Archives:

The future of food and the forest

Posted on Oct 28, 2016

Between today and 2050, farmland will expand by more than 740 million acres. This is an area larger than India. In tropical rainforests across the...

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One year on in Gadaisu

Posted on Oct 17, 2016

When Gadaisu village in Papua New Guinea contacted Cool Earth, they were desperate to save their forest. Palm Oil companies were on their doorstep. They...

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105 tippy taps and counting

Posted on Oct 17, 2016

Our partners Cool Earth are delighted to announce that they have helped the Asháninka build 105 tippy taps. Tippy taps are vital in the fight...

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Less grey, more green

Posted on Oct 12, 2016

Just when you think that you have heard everything on the subject of improving sustainability, somebody comes up with a surprising suggestion. This time, the...

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Green re-think for car makers

Posted on Oct 10, 2016

If you ever need an example of ‘carrot and stick’ motivation, take a look at the world’s car makers. Once upon a time, they did...

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